Yes, in the grand scheme of things," Cindy Shera, owner of the Atlanta restaurant The Pig & The Pearl, told CNN Friday. Three weeks later, business owners like Shera are continuing to carve their own paths forward, tweaking their business models to earn the trust of their customers while keeping their employees and patrons healthy. "I've been working every day trying to figure out a new business model because my old business model doesn't work anymore," she said. Over the past several weeks, he said, business owners have been "very slow, methodical, asking lots of questions, taking the time to plan out" their reopenings. "We are trying to watch what public behavior is like and what people are really thinking about the pandemic," Shera told CNN.

Source: CNN May 15, 2020 21:15 UTC