The debt that we owe them for their role in taking Indian food to the world is incalculable. I was thrilled because I have always regarded the chef Srijith Gopinath as one of the great Indian culinary stars. No Indian chef has ever got this far. But even I, who rated him so highly, never dreamt that he would be the first Indian chef to win two Michelin stars. As the most acclaimed Indian chef in the world, he can write his own ticket.

Source: Hindustan Times December 03, 2016 13:09 UTC