The Coffee Behind the Stylish and Ultra-Progressive Eaton Workshop Hospitality Brand in D.C. - News Summed Up

The Coffee Behind the Stylish and Ultra-Progressive Eaton Workshop Hospitality Brand in D.C.


Kintsugi, American Son and the club bar collectively make Eaton Workshop one of the biggest clients for Floyd, Virginia-based roasting company Red Rooster Coffee, which has equipped, supplied and provided training for each. Red Rooster outfitted the Kintsugi bar with a 3-group Slayer Espresso, a Mahlkonig Peak and a Mahlkonig K-30 Air, with both grinders perched atop Puqpress automatic tampers. The same machine pairs with dual K30 Airs at the co-working coffee bar, where batch emerges from another G4 Twin Thermopro Twin, also dressed in black. Since the launch of the first Eaton hotel in Hong Kong, the lifestyle brand has been making a splash on international hospitality and real estate scenes. “Both product lines have really been a labor of love on the part of Red Rooster and the folks who have developed these products,” Said Polseno-Hensley.


Source: Ethiopian News September 12, 2018 15:33 UTC



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