Those who love Australian flavours have until March 31 to browse through more than 1,000 Australian products during "Discover Australia: Six States of Excellence", which is running at participating Tops and Tops Food Hall stores, as well as on Tops Online. More than 25 premium Australian beef selections are presented alongside high-quality lamb selections under James The Butcher. Other highlights include a diverse range of Made in Australia products: namely fresh table grapes, summer fruits, avocados, almond products and high-quality packaged foods. A special highlight is a culinary experience created by chef Nat (Natsasi Nooin) aka Lady Butcher, a renowned meat specialist, who brings premium Australian ingredients to life with a special lamb massaman menu. It is only available at Tops Eatery branches at CentralWorld, Chidlom, Ladprao, Pattaya and Porto de Phuket.

Source: Bangkok Post March 25, 2026 17:54 UTC