Local menus are starting to see spring dishes and beverages pop up despite the odd snowflake in the forecast. Pasta primavera – the Italian word for "spring" – is a celebration of light and fresh ingredients, so let's start there. (Andrew Coppolino/CBC)Crafty Ramen, with both Kitchener and Guelph locations, will have special spring ramen bowls on the menu, including vegan options. The banana-oat pancakes with maple syrup (an early local harvest) and berries is a vegan and gluten-free breakfast spring addition to the menu at Yeti, in Kitchener, Ont. Saddy Kulafi at Jack's Family Restaurant near St. Jacobs Market re-booted his breakfast menu last year during Covid-19 but is promoting it again this year.
Source: CBC News April 03, 2021 11:26 UTC