[How to make a better bowl of guacamole]For this dish, first you make a classic chunky guacamole with onion, fresh chiles, salt, cilantro and lime. Then, you toss the seafood with more of those seasonings, as well as a little chipotle chile powder and orange juice. Some of the seasoned seafood is stirred into the guacamole, the rest is scattered on top. Step 4Transfer the classic guacamole to a large bowl. Using a slotted spoon, transfer about half of the seafood into the classic guacamole, and stir.

Source: Washington Post July 28, 2020 18:00 UTC