He noted that women were more likely to be food insecure in every region of the world, with Africa leading in terms of figures. According to Prof Wesonga, Kenya is a food insecure nation, with an estimated 51 per cent of the population lacking access to adequate nutrition. “Arid and semi-arid lands (Asal) regions experience higher rates of malnutrition among children, and pregnant or lactating women,” he said. According to Marita, 49.7 per cent of households in Rongai were food insecure, with mothers being the most affected. Currently, 52.1 per cent of households in Nakuru are food insecure,” she said.

Source: Standard Digital June 06, 2018 06:22 UTC