Rambutan is the third Vietnamese fruit after mango and dragon fruit to be exported to New Zealand. Việt Nam is also the first country to be licensed to export fresh rambutan to New Zealand. Việt Nam has been officially allowed to export rambutan to New Zealand after seven years of negotiations. So far, the necessary procedures have been completed, and New Zealand has officially recognised rambutan as an export fruit. To open the export market for rambutan to New Zealand, businesses and producers needed to meet the stringent quarantine requirements of New Zealand.

Source: Viet Nam News May 03, 2018 02:03 UTC