Buyers will find that some stalls sell them in two shades of green. “The light green ones were wrapped in carbon-coated paper while they grew on the trees,” said fruit seller Herniza Abdullah. “But when carbon-coated paper is used to block off all sunlight, we get a light green harumanis. When The Star visited the stalls to check on their prices, Herniza offered a sampling of the light green and dark green variants. The light green fruit lacks that but it is sweet and smooth like honey.

Source: The Star May 17, 2019 00:45 UTC