The cooking blog Nyonya Cooking was born out of Teo’s frustration with the lack of authentic Asian cuisine in Germany, the young entrepreneur tells The Local. Photo: Nyonya CookingLeaving her jobHaving a full-time banking job and simultaneously running Nyonya Cooking was highly demanding. But she hopes the development of her German website, established in March, will help to attract a larger audience in her adoptive homeland. “Asian food has a bad reputation in Germany for containing monosodium glutamate (MSG) and sugar. I want to show Asian food is different and healthy, that you can do it yourself - and that it is fresh, fast and easy."

Source: The Local May 22, 2017 08:15 UTC