As a bonus, the restaurant is presently hosting an all-you-can-eat dim sum extravaganza, giving diners the opportunity to enjoy multiple servings of their favourite dainty treats. The Dim Sum Delights promotion, served for lunch on Friday and Saturday, features over 40 choices of steamed, deep-fried and baked dim sum, along with rice flour rolls, noodles, rice, vegetables and desserts. “Our dim sum is prepared a la minute, so diners are assured of food that is fresh and piping hot. The Dim Sum Delights promotion offers steamed, deep-fried and baked dim sum, along with rice flour rolls, noodles, rice, vegetables and desserts. In addition to the collection this year are the Ping Pei Red Bean with Walnuts and Ping Pei Mango White Chocolate Feuilletine.

Source: The Star September 25, 2017 00:00 UTC