Riverside Market developer Mike Percasky and general manager Mike Fisher explain the ideas behind the development. Eateries and stallholders going into Christchurch's new Riverside Market are working overtime to be ready for customers when the new complex opens its doors. JOHN KIRK-ANDERSON/STUFF Richard Peebles, left, Mike Percasky, and Kris Inglis, the developers of the Riverside Market, pictured onsite during construction. JOHN KIRK-ANDERSON/STUFF Riverside market features 30 food outlets and 40 market stalls. A concept drawing of the collective area at Riverside Market.

Source: Stuff September 27, 2019 01:41 UTC