Mr. Delgado, who is from Texas and worked there for many years, recently became involved in recipe development for Oxomoco before taking on this position. 905 Lorimer Street (Nassau Avenue), Greenpoint, Brooklyn, 929-272-0370. OpeningRenaissance Pavilion at Striver’s RowA stretch in the Harlem neighborhood known as Striver’s Row has been turned into a series of nicely designed outdoor dining venues. Dinner will be served Wednesdays through Sundays, $125 per person, plus an extra $100 for New Year’s Eve chalet rental. A somewhat different amenity is at Franchia, an Asian-fusion vegan restaurant at 12 Park Avenue (35th Street), franchia.com.

Source: New York Times December 29, 2020 17:15 UTC