It is a much better memory than the wildfire smoke that will forever be imprinted in my memory. Many heralded Burgundy producers like Mr. Roulot continue to make aligoté because it is part of a revered heritage. Advertisement Continue reading the main storyHis aligotés are exceptional, but even he does not expect too much of them. I am not saying this Burgundy was better, nor did it diminish my reverence for the great wines. Of the fascinating wines we drank, one stuck in my memory: the 1970 Barbaresco Podere del Pajorè from Giovannini Moresco.
Source: New York Times December 07, 2017 16:07 UTC