Why pregnant women should avoid crisps : The Standard - News Summed Up

Why pregnant women should avoid crisps : The Standard


Mums-to-be 'should avoid eating crisps to protect their unborn child'Munching on crisps while you're expecting may not be a good idea, according to new research. But researchers found that feeding rats with three times the recommended daily intake of linoleic acid decreased hormones that regulate the growth and development of their unborn babies. And vegetable oil, which also contains linoleic acid, was marketed as a healthy and cheaper alternative to using animal fats in cooking. SEE ALSO :Rise in teen mothers jolts county to actionThe team also found rat mothers who ate a high linoleic acid diet had a reduced number of male babies. It is not known whether the same effects would be seen in humans or what amounts of linoleic acid would be harmful.


Source: Standard Digital May 25, 2019 00:56 UTC



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