And don’t name it after a known cut of meat or dish — and then call it “meatless”. For real progress to reduce our meat consumption, lose all meat links. The effects of cattle raising on greenhouse gas emissionsAs to the impact of greenhouse gas emissions from cattle on climate, it varies between countries. The United Nations estimates global greenhouse gas emissions from cattle make up more than 14% of all man-made greenhouse gases. The Far East and the sparse use of meatFar Eastern nations have long taken a spare attitude towards meat.

Source: Washington Post May 28, 2022 06:00 UTC