HOMEMADE FRESH RICOTTAThis is the simplest of homemade cheese. Preparation time: 20 minutesCooking time: 10 minutesMakes about 300g1 litre whole milk½ cup cream3 tablespoons lemon juice or apple cider vinegarPour the milk and cream into a saucepan. Add the lemon juice or vinegar, and stir gently to combine. BLACKBERRY & RICOTTA TORTAThis recipe is quite forgiving with a light cheesecake-like texture with bursts of tart blackberries. Almond meal (flour) can also be swapped for plain white flour.

Source: Stuff February 12, 2019 16:00 UTC