What it takes to run Hell Pizza's most successful store - News Summed Up

What it takes to run Hell Pizza's most successful store


Queenie Qin has owned the country's most successful Hell Pizza store for nearly a decade. Qin started working at the pizza chain's first store, Hell Pizza Cuba St in Wellington, when she turned 24. Hell Pizza's promotional black Friday sales, offering $13 pizzas on Friday the 13th, were some of the busiest nights of the year, Qin said. When I spoke to the owner of the Masterton store, meat pizzas were still the most popular for them." Qin said she was open to new opportunities, including buying a second store or working at Hell Pizza's head office.


Source: Stuff January 26, 2020 16:00 UTC



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