But you probably won't pass Richard Hoyle on the street, and that's because he works dawn until dusk 365 days per year at his sanctuary for rescued pigs, The Pig Preserve, in rural Tennessee. The Pig Preserve is an innovative farm sanctuary. The result is that the busy and largely self-sufficient pigs enjoy as natural a life as possible, and the Pig Preserve is less labor-intensive and more cost-effective than a traditional farm animal sanctuary model. And I will bury each pig with my own two hands--kneeling to say a prayer over the pig's grave. The Pig Preserve is always in need of donors and volunteers.

Source: Huffington Post October 16, 2016 21:00 UTC