The joy of eggs – how 'nature's multivitamin' shook off the scare stories - News Summed Up

The joy of eggs – how 'nature's multivitamin' shook off the scare stories


Facebook Twitter Pinterest Free-range hens foraging for food in the Lake District. For decades, public health gospel was that we should eat no more than two eggs a week. Facebook Twitter Pinterest Edwina Currie, the MP who started the salmonella in eggs scare in 1988. Facebook Twitter Pinterest Supermarket chains are pledged to phase out shell eggs from caged hens by 2025. Facebook Twitter Pinterest Katie, the character in I, Daniel Blake, would have benefited from an egg from the food bank.


Source: The Guardian October 17, 2017 15:35 UTC



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