Trends come and go but when it comes to the most popular recipes in The Star this year, readers stuck with familiar dishes that could be made quickly for weeknight family dinners, as well as slow-cooked meats (sorry to the plant-based movement). The Star’s 10 most popular recipes this year included Ricardo’s slow-cooked ribs, lamb shanks, prime rib roast, chicken pot pie and Thanksgiving mains, which included a recipe for spiced lamb shanks with carrot juice. On the other end, weeknight recipes including Instant Pot spicy eggplant and rice from the mother of Indian cooking Madhur Jaffrey were a hit. So while we bid adieu to the decade, we have a feeling these tried and tested recipes won’t be the last time readers cook from them. Here are the 10 most popular recipes from The Star in 2019.

Source: thestar December 30, 2019 21:45 UTC