On Saturday, Sept. 30, Moosewood Restaurant welcomed guests to its location on North Cayuga Street to celebrate the publication of its 13th cookbook, The Moosewood Restaurant Table. According to their website, the Collective is comprised of “nineteen people who own and operate Moosewood Restaurant and write cookbooks…some of [whom] have worked together since Moosewood opened in 1973.” The four representative members — Laura Branca, Ned Asta, Susan Harville and Wynnie Stein — were exactly how I expected them to be. In 1974, the original Moosewood Cookbook was written and hand-illustrated by Mollie Katzen, and self-published by the Moosewood Restaurant, in a groundbreaking introduction to vegetarian cooking. Leaderboard 2According to the Collective, The Moosewood Restaurant Table stands out from their previous cookbooks in that it focuses primarily on vegetable dishes. Whatever the case, “We want people to cook!”The Moosewood Restaurant Table can be purchased online and at the Moosewood Restaurant.

Source: Daily Sun October 05, 2017 02:15 UTC