A side area is being turned into a barrel room where beer will be aged in wine and bourbon vessels. Like Mikkeller, Evil Twin will also make beers specific to New York City. “He’s only been here five times.”Regardless of the timing, there are legitimate business reasons both brothers are interested in Queens. In New York, especially in Queens, the beer industry is still underdeveloped, compared with the rest of the country. The world pays attention.”For Evil Twin, ready to give up the life of the gypsy brewer, building a headquarters in New York makes sense.

Source: New York Times March 22, 2018 01:18 UTC