Stella Artois has lowered its alcohol strength to 4.6 per cent in a health drive by Belgian brewers. Stella Artois' owners, Budweiser Brewing Group UK and Ireland, lowered the alcoholic content of its canned, draft and gluten-free versions. 'Stella Artois in the UK will still be brewed using the original Stella Artois yeast and celebrated Saaz hops, in Magor, Wales and Samlesbury, Lancashire using British barley. 'We are proud that we can now deliver the same Stella Artois taste people know and love, with an ABV of 4.6%.' 1925: The drink is first brewed under the moniker 'X' and Stella Artois' name is registered for trademark one year later.

Source: The Nation February 20, 2021 01:30 UTC