Raw oysters and clams, including some sold to businesses in California, were recalled this week over possible norovirus contamination. Some seafood products sold to California businesses were recalled this week over concerns they may be contaminated with the highly contagious norovirus, according to the U.S. Food and Drug Administration. The recalled seafood was harvested by Drayton Harbor Oyster Co. and the Lummi Indian Business Council in Drayton Harbor in Whatcom County, Wash. AdvertisementAffected raw oysters were sold in Washington, while the Manila clams were distributed to restaurants and retailers in California, Arizona, Florida, Georgia, Illinois, Nevada, New York, Oregon and Washington, according to the FDA. AdvertisementAccording to the FDA, food contaminated with norovirus may look, smell and taste normal, making it difficult to detect.

Source: Los Angeles Times March 11, 2026 19:50 UTC