Home-cooked Middle Eastern and Mediterranean food is exactly what Collegetown needs, and Loumies has blown away all expectations. I tried five different dishes: the Za’atar, meat and cheese pies, Lebanese Okra Stew, Kufta meatballs and Moroccan vegetable tagine. It’s a delicious blend of meat, spices, onions and other ingredients, cooked in the shape and style of the chef’s liking. For those who have never tried this type of cuisine, Loumies will give you an incredible experience for your first taste! Whether you stop there for an iced coffee or a Za’atar pie, there really is something for everyone at Loumies, and I’m excited to welcome them into Collegetown.

Source: Daily Sun February 22, 2022 23:36 UTC