Sardine, mackerel populations surge in Thai GulfThe Department of Fisheries on Friday reported that the populations of sardines and mackerel in the Gulf of Thailand have increased thanks to its conservation methods. The increased yield is due to the department's conservation policy imposing seasonal closures in the Gulf of Thailand. "The upper Gulf is known to be filled with juvenile fish during the seasonal closure." The upper Gulf of Thailand is known as the "Kor-shaped gulf", an area where sought-after fish spawn. The closure area spans 1,650 square kilometres covering the inner gulf area off the coasts of Bangkok, Samut Prakan and Chachoengsao.

Source: Bangkok Post June 12, 2020 21:33 UTC