He imports, roasts, packages and sells coffee from three areas of Ethiopia, including the Harrar Region, where he was born and raised. He is a one-man enterprise, just as he has been with all of his pursuits in St. Louis. Ahmed told Campbell he hated running and wouldn’t practice but agreed to run one meet “so he’d stop asking.”“It was wild,” Campbell said. I knew how to do that at a young age.”One of Ahmed’s aunts immigrated to the U.S., landing by chance in St. Louis. And if I go back, that’s how I’ll do it.”Photos: St. Louis University student athlete creates Moii Coffee

Source: Ethiopian News May 03, 2023 18:47 UTC