OverviewOne of my favorite ways to prepare shrimp is to slip them onto a sheet pan and run them under the broiler. How much seasoning the shrimp get before going under the heat depends heavily on the quality of the crustaceans. If you can find fresh Gulf shrimp, buy them. [5 quick shrimp dinners for every night of the workweek]No matter what I do, I usually finish them with a squeeze of fresh lemon juice. Step 2Broil 3 to 4 minutes, until the shrimp are opaque and just turning a bit brown on top.

Source: Washington Post May 26, 2020 18:00 UTC