Rooted in place and history, Appalachian food culture defies stereotypes - News Summed Up

Rooted in place and history, Appalachian food culture defies stereotypes


Because we always had to be ready for somebody who needed a place to stay,” Lundy says. It’s marvellous and it’s happening again with Victuals,” Lundy says. In a large, heavy, lidded skillet, heat the lard on high heat until a fleck of the breading dropped in the pan dances and sizzles invitingly. Carefully lay the chicken pieces in the hot grease, skin side down. Place the chicken pieces on a rack set over paper towels, and let them drain for a moment before transferring them to a warm serving plate.


Source: National Post April 20, 2017 12:56 UTC



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