A group of refugees and organizers in Milwaukee have established Tables Across Borders, which showcases Ethiopian, Rohingya, Congolese, Syrian, Karen and Serbian cuisines. They formulated a plan to hold six dinners with meals prepared by refugee chefs from February through April. Gardner-Mishlove eventually joined forces with Saehee Chang, whose mother was a refugee from North Korea and has connections in Milwaukee's food network. Together, they formulated a plan to hold six dinners with meals prepared by refugee chefs who identified as Ethiopian, Rohingya, Congolese, Syrian, Karen and Serbian. Tables Across Borders hopes to continue showcasing refugee chefs.

Source: Ethiopian News March 30, 2019 06:22 UTC