Cheesecake Santa hats, aboveMakes 18 mini cheesecakesIngredients150g Oreo cookies with the filling removed50g butter, melted Filling1 egg200g cream cheese70ml double cream 50g caster sugar1 tsp vanillaDecoration150ml double cream 18 large strawberriesCake decor edible eyes (available in supermarkets)Icing sugar for dustingMethod1 Preheat the oven to 180C/gas 4. Add the butter and blend again. 3 Whisk the filling ingredients in a bowl. Pour into a jug and then pour into the tins. Leave to cool, then chill in the fridge for 30 min.

Source: The Times December 22, 2018 00:04 UTC