This dish can be made with all cauliflower or add other vegetables such as frozen peas, or make it a complete meal by adding precooked pasta. It is good one to take to a potluck or shared kai as it can be made in advance then reheated before serving. Place the broccoli and cauliflower into a saucepan with the water and salt. Cover with a lid and cook over a moderate heat for 4-5 minutes until just tender (don't overcook). Combine the crumble topping ingredients in a bowl then evenly spread this over the vegetable mixture.

Source: Stuff July 03, 2020 17:04 UTC