Every corner had some sort of juicing stand, many of which would sell mint lemonade, my all-time favourite drink. Mint lemonade: my favourite drink, with some of my favourite memories. Ingredients200g (½ cup) sugar250ml (1 cup) water, divided into 2160ml (⅔ cup) fresh lemon juice15g (½ cup) mint leaves420g (3 cups) ice cubes2. MethodAdd the sugar and 125ml (½ cup) water in a saucepan. Add the cooled syrup, 125ml (½ cup) water, 160ml (⅔ cup) lemon juice, fresh mint and ice cubes into the blender.

Source: The North Africa Journal April 14, 2021 08:36 UTC