PHOENIX (AZFamily) — Chula Seafood is more than just a seafood market and restaurant; it’s a family passion brought to life. Established in the summer of 2015 by the Heflin family, Chula Seafood has quickly become a beloved destination for seafood enthusiasts in Arizona. This direct connection to the source allows Chula Seafood to bring the freshest, highest quality fish to the desert, maintaining a commitment to culinary excellence and sustainability. At Chula Seafood, the family sells fresh fish and seafood by the pound from their fresh fish case. The high-end, counter-style, quick-service restaurant and fish market allow guests to order from an innovative menu or select from the fresh fish case, ensuring that every dish is as fresh and flavorful as possible.

Source: Forbes June 12, 2024 18:22 UTC