The owner of Lima’s best-known restaurant Astrid y Gaston, Acurio operates more than 45 restaurants in nine countries across 12 different brands. His celebrated restaurant has been ranked among the world’s top 20 restaurants in the prestigious World’s 50 Best Restaurants awards for three consecutive years. For dessert, there’ll be a delicious Peruvian chocolate mousse with crispy quinua, cacao nibs and cacao meringues. Diners can enjoy an a la carte menu, a 5-course tasting menu at Bt3,500 per person and a 7-course set at Bt4,800. Book your table by emailing mobkk-restaurants@mohg.com or call (02) 659 9000 extension 7390.

Source: The Nation Bangkok May 07, 2018 08:15 UTC