Red wine flavour adds a punch to meals (Shutterstock)A glass of red wine is not only calming and relaxing, but also has a variety of health benefits like restoring sagging skin and reducing wrinkles. ALSO READ: Seven uses of the microwave you didn’t knowDid you know that red wine can be used to cook and prepare a variety of foods other than the obvious sipping? Not only will the wine add its strong flavour to the marinating process, red wine also contains acids that will help in tenderizing your meat. Mixing ice cream and fruit saladsDo you ever find yourself in a dilemma of either having ice cream or wine for dessert? The blend of yoghurt and red wine in the fruits is to die for, although yoghurt is optional.

Source: Standard Digital May 01, 2020 10:30 UTC