More from Restaurant Openings Around DCSelam Gossa opened Tsehay Ethiopian restaurant in 2019 as an homage to her late mother’s Addis Ababa cafe. The Park View restaurant quickly grew a following for its standout vegetable platter, rosemary tibs, and shiro (a creamy chickpea-flour stew). It earned a spot on Washingtonian‘s 100 Very Best Restaurants list and in DC’s Michelin guide. Now, that’s finally happening: Tsehay has secured a new, larger home in Adams Morgan, and it will debut by early June. Weekends will bring Ethiopian brunch dishes such as shiro with scrambled eggs and a spiced fava-bean stew.

Source: Ethiopian News April 19, 2023 15:47 UTC