Located on the Greenmarket in the city centre, Oka Tapasu serves East Asian dishes like bimimbap, sushi, ramen, donburi, and bao buns, as well as cocktails in a modern, sleek setting. Oka Tapasu interior, the upstairs restaurant (Image: Ollie Rawlinson)Oka Tapasu interior, the upstairs restaurant (Image: Ollie Rawlinson)Online booking was a bit more complicated than usual. The crab bao buns, which came served piping hot – a good thing of course – in a steamer basket, were unnoteworthy. Enoki mushroom, and salmon sushi (Image: Ollie Rawlinson)The sushi was served on a drizzle of sriracha, and was fine, as were the salmon rolls, and presented well. Tuna sushi (Image: Ollie Rawlinson)Onto the drinks, where cocktails are seemingly the main event.

Source: The Star June 01, 2024 14:29 UTC