According to the latest report by IMARC Group, titled, “North Africa Table Olives Market Size: Industry Trends, Share, Growth, Opportunity and Forecast 2021-2026“, the North Africa table olives market grew at a CAGR of 15% during 2015-2020 and expects the market to continue its strong growth during 2021-2026. Table olives are pickled food products produced by the fermentation of drupes. North Africa Table Olives Market Trends:The rising prevalence of cardiovascular ailments, obesity, gastrointestinal disorders, and high blood cholesterol represents one of the key factors positively influencing the consumption of table olives in the North African region. Apart from this, the growing awareness among individuals about the benefits of consuming table olives is driving the overall product sales. Request a Free Sample Report: https://www.imarcgroup.com/north-africa-table-olives-market/requestsampleNorth Africa Table Olives Market 2021-2026 Analysis and Segmentation:Competitive Landscape:The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.

Source: The North Africa Journal December 22, 2021 12:25 UTC