Restaurants in West Plains, Missouri, endured a social media storm in early May after a customer posted a photo of a receipt that included a "Covid 19 Surcharge." But the restaurants pushed back, according to KY3. It's basically just a small percentage to cover all of our extra expenses," said Bootleggers BBQ owner Brian Staack. The restaurateurs say it's easier to add the 5% surcharge than constantly change the menus, and they've been upfront with customers, using signs and notes in their menus. While the initial response was surprise, Sherwood says the community has "really come together to support the local businesses."

Source: Daily Sun May 21, 2020 12:00 UTC