Food writer Denise Irvine takes us through a week’s worth of eating in Hamilton. WednesdayOne of the greatest pleasures of food is sharing it with friends. There are seven of us catching up for the first time since Covid alert levels dropped, for lunch at Hayes Common (33 Jellicoe Dr, Hamilton East). There’s roast mushrooms on sourdough with tahini, edamame beans, buffalo curd, green leaves, and bold green harissa to pull it all together. Supplied Denise Irvine is a food writer in Hamilton.

Source: Stuff October 05, 2021 21:04 UTC