Milk Punch Is The Brandy Cocktail That Dates Back To The 1700s - News Summed Up

Milk Punch Is The Brandy Cocktail That Dates Back To The 1700s


Brandy milk punch on cloth - Brent Hofacker/ShutterstockChances are you haven't been scouring the internet for hours in an attempt to find a great curdled milk cocktail recipe. Many bartenders find the technique a bit intimidating (because come on, curdled milk), but all you need to master a clarified milk punch cocktail is your ingredients and a simple cheesecloth. In a nutshell, milk punch is a milk-based bourbon or brandy cocktail. There are two types of milk punch: un-clarified milk punch, which is common in the United States South and does not involve any straining, or clarified (milk-washed) milk punch — also known as the English-style version. To begin the clarified milk punch method, the main ingredients you will need are milk, a type of spirit, and acid.


Source: Punch January 01, 2024 06:13 UTC



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