EL ARENAL, Mexico - After decades of building a domestic market for Tequila Cascahuín, Salvador Rosales readied the family business for a plunge into the U.S. export market this year. He made sure he had a stable supply of high-quality blue agave, the succulent whose juice is distilled into tequila, so that once they planted their flag, they wouldn’t disappoint. Tequila Cascahuín envisioned exporting about 350 to 420 cases to the United States this year and building from there. But those plans could be derailed by President Donald Trump’s threat of tariffs starting at 5% and rising higher until he is satisfied Mexico is doing enough to stop the flow of Central American immigrants through its territory.

Source: thestar June 07, 2019 03:56 UTC