Mexican Open tennis tournament removes meat from player restaurant due to doping concerns - News Summed Up

Mexican Open tennis tournament removes meat from player restaurant due to doping concerns


The Mexican Open in Acapulco will not serve meat in its player restaurant during the 2026 edition, to assuage concerns over doping contamination. A tour document circulated among tennis players said that the ATP 500 tournament “will provide high-quality protein options that do not include meat”, in order to “minimize the risk of contamination with prohibited anti-doping substances”. AdvertisementIt provided guidance on how to get sufficient protein from fish, eggs and other sources that are not meat, including pulses and dairy. A spokesperson for the Mexican Open, and a spokesperson for the International Tennis Integrity Agency (ITIA), which administers anti-doping protocols in the sport, did not immediately respond to a request for comment. British player Tara Moore tested positive for both boldenone and nandrolone, another anabolic steroid, following a tournament in the same country in 2022.


Source: International New York Times February 16, 2026 21:55 UTC



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