When a regular walked in and joked with Mauro about his order, Mauro [jokingly] threatened to kick him out again. But if someone doesn’t like my food, that’s not my problem.” In a way, Mauro is a walking stereotype. All noodles are dry, because “if we served fresh noodles everyday my stomach would have exploded long ago.” The carbonara is a reliable favorite. This only works if the food and atmosphere are good, and Mauro.it has a decade to show that good food trumps all else. The restaurant is simple, decked out with a mini almacen where they sell imported noodles and caffè Mauro.

Source: The Bubble August 11, 2016 05:15 UTC