Masstown Market brand smoked kippers and cold smoked salmon have been recalled due to the potential presence of dangerous bacteria. The Canadian Food Inspection Agency (CFIA) issued the recall on Thursday, warning consumers that the two types of smoked fish may be contaminated with Clostridium botulinum. The Canadian Food Inspection Agency is asking consumers to throw out or return the recalled smoked fish. The recalled smoked kippers have code 18.MR.30 and the UPC starts with 0 208172. For the cold smoked salmon, possible codes include 18.MR.27, 18.AL.07 and 18.AL.11, with the UPC beginning with 0 208035.

Source: CBC News March 30, 2018 15:22 UTC