MESA, menús de estación con sabores de Argentina (seasonal menus with flavors of Argentina), is making environmental consciousness cool and delicious with their Buenos Aires based food week. Food weeks are common in la ciudad de la furia, but this one is extra special. The idea behind this new semana gastronómica is to promote the use of local ingredients in the community in order to reduce environmental impact. The Buenos Aires based eateries getting in on the action include:1893BASACucina ParadisoLa CabreraLos GalgosMOOI PalermoNANAParaje ArévaloPura TierraSucreTeguiTerrazas BistroTomo IThe seriously indulgent menus for each of the participating restaurants can be found here. Its main M.O is to get people excited about using local and seasonal produce.

Source: The Bubble September 02, 2016 19:07 UTC