So, looking at things from the business perspective, we cannot meet that deadline,” Keroche’s CEO, Tabitha Karanja, said last week. That is, 188ml crescent vodka plus 312ml naturally distilled water to make 500ml viena ice ready to drink vodka. But seven years later, on August 20, 2014, KRA disputed the formula of the Viena Ice, ready-to-drink vodka. But the Viena ice Ready to Drink Vodka dispute has remained unresolved because the parties failed to agree on interpretations on the rules of classification. The taxman argues that the fortified wine products list is reserved for grape-based drinks, while Viena Ice is made from fermented pineapples.

Source: Daily Nation April 14, 2020 12:51 UTC