Lee Kum Kee will be the exclusive condiment sponsor of the 9th World Championship of Chinese Cuisine. Over 70 teams from different countries and regions will demonstrate their exceptional skill as they compete for the prestigious Lee Kum Kee World Championship of Chinese Cuisine Grand Gold Award. About Lee Kum KeeLee Kum Kee was established in 1888 when its founder, Lee Kum Sheung created his own oyster sauce in Nanshui, Zhuhai, Guangdong Province, China. With a glorious history of over 135 years, Lee Kum Kee has become an international household name as well as a symbol of quality and trust. Visit our corporate website for more information:https://www.lkk.com/About the World Championship of Chinese CuisineThe World Championship of Chinese Cuisine is organised by the World Federation of Chinese Catering Industry every four years.

Source: Viet Nam News May 14, 2024 23:20 UTC